1 x 1.5 kilo joint of my large black pork shoulder (great for pulled pork)
4 x pork chops
2 x packs of Lincolnshire, Cracked pepper or classic pork sausages
1 x 500gms of diced venison or pork
2 x packs of 4 Soanes free range chicken thighs or medium Soanes free range chicken
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