Outdoor reared, high welfare pork loin 1.3Kg to 1.4kg
This is a fine looking joint. Leaving the bone in adds to the flavour when cooking and because it is slow reared it carries plenty of marbeling ensuring the joint keeps moist when cooking. The weight is approx. 1.6 kilo and will feed 4-6 people.
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Outdoor reared, near Oakham, Rutland our high welfare pork is full of flavour. This is a fine looking piece of meat. The fat is delicious, the meat succulent and the flavour light with a good sweetness. Leaving the bones in adds to the flavour when cooking and because my pork is slow reared it carries plenty of marvelling ensuring the joint keeps moist while cooking. Approx 1.3 to 1.4 kilo
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